Events
Keep Calm and Bake a Pie: World Pie Day 2018
The ‘legend’ is back at the Point Yacht Club, the infamous PYC Pie is making a filling return after fading off the menu some years ago.
Incoming caterer, Nick Papadopoulos from Eat Greek Caterers was tasked to recreate the renowned pie that used to have yachties queuing for back in the day. The first sampling of the PYC pie will be at the New Members evening on Friday 2 February in Charlie’s.
Papadopoulos who is taking over The Anchorage Coffee Shop from 1 February, said, “This is an absolutely fantastic venue and we are really looking forward to contributing towards getting more people to enjoy its facilities!”
Chatting about the legend, he stated, “There isn’t any secret ingredient, its just a humble homemade pie full of meat, with a great flaky pastry and curry sauce.”
Asked if there was going to be a veggie option, he shared, “We definitely will have a vegetarian option. Probably our spinach and feta pie with the same flaky pastry.”
Pictured celebrating World Pie Day (23 January) at the Point Yacht Club are caterers Nick Papadopoulos and Eric Edwards. The culinary wizards will be taking over the running of The Anchorage restaurant at the yacht club from the first of February and one of the items that they will be including is the famous PYC Pie.
Pic by Sophie Thompson
Continuing with what the ravenous sailors and visiting patrons can expect on the menu, Papadopoulos enthused, “To start with, we want to keep it simple with the usual suspects. Steak, egg and chips, fish and chips, burgers, sandwiches or salads. And of course, the PYC Pie. We will also have daily specials, as well as a curry of the week.
“Not forgetting the most important meal of the day, we will have a health breakfast, omelettes, or a breakfast pita available. For those with a sweet tooth, we will offer cakes of the day too!”
Rear Commodore of Dinghies for the Point Yacht Club, Myles White stated, “One of the most reminisced memories from anyone who has spent time down at the Durban marina, is the memory of the PYC Pie. I recall before dinghy sailing on Saturday, the first challenge was to be within the first 30 people queuing for their pie and chips, while the second was finding a space at a table – the dining room was packed full of people, and whilst curries and roasts were always available, the PYC Pie and Chips accounted for 70% of the meals consumed.”
Greg de Beyer, Commodore for the Point Yacht Club said, “Eric, our former pie maker had a magic recipe, a recipe that is a challenge to replicate. As part of the audition process, Nick was asked if he could bring the PYC pie back to life. When he came to meet us, he brought along a sample and let’s just say we are delighted to have Nick and his pie on board and can’t wait to see what else he cooks up.”
The hours for The Anchorage are 7:00am to 3:00pm, seven days a week.
For more info visit www.pyc.co.za or like the club’s Facebook page.
Author: Tee
Author: Carla Wynne
Just a 30something plant mom, nature enthusiast and happy wife, adventuring through Durbs and life!🌻🌿🤍✨
Author: Carla Wynne
Just a 30something plant mom, nature enthusiast and happy wife, adventuring through Durbs and life!🌻🌿🤍✨
Back by popular demand, Durban comedy favourites Aaron McIlroy and Lisa Bobbert-McIlroy return to the Northlands Bowling Club, in Durban North for audiences who missed the show the first time around.
Expect old favourite characters and a soundtrack packed with thumping hits as McIlroy and Bobbert once again deliver their trademark blend of side-splitting humour, larger-than-life personalities, and musical mayhem!
Some characters to expect; Bruce and Charmaine as unforgettable Elvis impersonators, Dot and Max settling into the chaos of retirement village life, and everyone’s favourite philosopher of the people, Dr Veejay, offering his “words of wisdom.” Add in a host of hilarious new faces, and you’ve got the perfect recipe for a fun night out!
Directed and choreographed by the sensational Daisy Spencer, Bump and Grind promises to keep audiences on their feet — or rolling in the aisles — with laughter, music, and McIlroy & Bobbert’s unbeatable comic chemistry.
- Venue: Northlands Bowling Club, Durban North
- Dates: Friday 27 & Saturday 28 March – 7:30pm (doors open 6pm) | Sunday 29 March 2026 – 6:30pm (doors open 5pm)
- Tickets: R220pp
- Bookings: Webtickets – BOOK HERE
Whether you’re seeing it for the first time or coming back for more, this is a musical comedy experience not to be missed.
Other Info to Note:
- Picnic baskets welcome
- Food and Drink on sale at the venue
- Full bar available (no alcohol may be brought onto the premises)
- Limited secure parking available
- All seats are allocated by the theatre management
- Tables seat 8
- Wheelchair friendly venue – contact 082 499 8636 to make arrangements
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Author: Carla Wynne
Just a 30something plant mom, nature enthusiast and happy wife, adventuring through Durbs and life!🌻🌿🤍✨
