Connect with us

Events

Eight Larger-Than-Life Monster Jam® Trucks head to SA

Published

on

Get ready for full throttle family fun when Monster Truck Juggernaut Monster Jam® tears through Durban, Cape Town and Johannesburg for the first time ever!

With just weeks to go before the most family-friendly motor sport in the world today makes its debut at Moses Mabhida Stadium, Durban on Saturday, 20 April followed by Cape Town Stadium on Saturday 27 April and ending at FNB Stadium, Johannesburg on Saturday, 04 May 2019, tickets are selling fast exclusively from Computicket, the official authorised Monster Jam SA ticketing agent.

With the best truck line-up assembled for an international stadium performance, the show will feature eight of the world’s most famous Monster Jam trucks, including Monster Jam World Finals® champions Grave Digger® and Max-DTM, providing an unforgettable experience for the entire family. Monster Energy, Gas Monkey GarageTM, Megaladon®, ZombieTM, El Toro Loco® and Monster Mutt Dalmatian® join the larger than life spectacular that takes place on specially-designed tracks that optimise mobility so the most recognisable trucks in the world can go head to head in wheelies, donuts, obstacle course racing and freestyle competitions pushing the Monster Jam trucks to their limits.

The 2019 Monster Jam season sees trained, world-class international male and female athletes battle it out for supremacy on the track. They have mastered not only the physical strength and mental stamina needed to compete but the vital dexterity to control 4, 500 kg machines capable of doing backflips, vertical two-wheel skills and racing at speeds of up to 110 km per hour to produce jaw-dropping, live motor sports action seen around the world.

El Toro Loco is one raging bull who can the smell fear of its competitors. Driver Becky McDonough is one of the outstanding female Monster Jam drivers and the first ever Monster Jam female crew chief who also holds the 2013 Arena Wheelie of the Year title. Don’t be fooled by the cute ears, tongue and tail of Monster Mutt Dalmatian, the Monster Jam truck driven by fellow female driver, Candice Jolly. This “puppy” is ferocious on the track! Look out for Bari Musawwir as the ever popular Zombie comes back from the afterworld to rev up the competition while Monster Jam veteran, BJ Johnson drives Gas Monkey Garage based on the garage made famous in Discovery Channel’s hit television show, Fast N’ Loud. Driven by Charles Pauken, Grave Digger is one of the most decorated Monster Jam trucks in the world producing championship winning racing. Possibly the fastest machine in the sport, Max-D is driven by Colton Eichelberger but the title of the most menacing looking Monster Jam truck must surely go to Megaladon, driven by Chad Tingler. Steven Sims drives Monster Energy, the machine that represents a high-profile product with power, drive and of course, loads of energy!

Brought to South Africa by American-based Feld Entertainment and leading local promoter, Showtime Management together with McDonalds in association with SuperSport and regional radio media partners East Coast Radio, Kfm 94.5 and JacarandaFM, Monster Jam is also known for its pre-show ‘Pit Party’, giving the crowd unprecedented access to the stars of the show. Fans can meet their favourite drivers, get up close to each Monster Jam truck, participate in a variety of fun activities and purchase official Monster Jam merchandise such as flags, t-shirts and hats to show support for their favourite truck, team, and driver. Tickets for the Pit Party cost R150 each. Quantities are limited and available only with an event ticket. A Pit Party ticket is included in the exclusive Premium Lounge tickets at R800 per ticket. The Pit Party is from 1pm to 3:30pm with final entry at 3:00pm.

Get ready for the ride of your life! Having electrified crowds in some of the world’s most iconic stadiums, Monster Jam is set to rev South Africa for the first time. Discounted family packages available plus a Pit Party family option! Book now by calling Computicket on 083 915 8000 or book on line at www.computicket.com

Fans are encouraged to book through Computicket, the only official authorised ticketing agent for Monster Jam. There are significant risks in buying from other sources and entry to a Monster Jam event is not guaranteed if you do so. For more information on Monster Jam log onto MonsterJam.com or follow us via our social channels: Facebook, Twitter, Instagram and YouTube. #MonsterJamSA

Continue Reading
Advertisement
Click to comment

Leave a Reply

Your email address will not be published. Required fields are marked *

Entertainment

TAPAS OYSTER BOX STYLE

Published

on

By

With nobody travelling internationally at the moment The Oyster Box’s Executive Chef, Kevin Joseph and his culinary Team, decided to take guests to exotic places through their food instead. So the Flavour-cation concept was born. Through a variety of food experiences ‘flavour vacations’ are put together to showcase exciting new tastes… literally on our doorstep.

With the Tapas menu (Spanish word for small savoury dishes), each item, has a main ingredient and everything else on the plate contributes to the overall taste sensation. “We looked at what is popular with diners,” says Chef Joseph, “such as oysters, prawns, sharing platters etc. and then added our own taste profile and flair to each dish, to give it an Oyster Box twist. The babotie spring rolls are an example; our steamed buns are baked in-house; the Oysters harvested from our own beds and the pear chutney and hummus cooked from scratch.” The menu also offers ample choice for Vegetarians.

Tapas will be on offer in The Lighthouse and Oyster Bars until the end of November, with new and exciting dishes being added to the menu on an ongoing basis, so that our guests always have something new to look forward to.

Alongside the menu, a wide selection of wine, beer, Champagne and sparkling wine is on offer. A special mention should be made of the House Wine Selection, from our internationally-acclaimed sister winery, Bouchard Finlayson in the Hemel en Aarde Valley in Hermanus. Known for producing exceptional Sauvignon Blanc, Chardonnay and renowned Pinot Noirs.

The TAPAS Menu is served in The Lighthouse and Oyster Bars from 12:00-19:30 daily.

Booking is essential on 031 514 5000 or by e-mail restaurants@oysterbox.co.za

Continue Reading

Events

HIGH DAYS & HOLIDAYS AT THE OYSTER BOX

Published

on

Plan ahead for the winter holidays in South Africa’s warmest province and celebrate the festive season early at The Oyster Box.
There’s something for everyone this July.

July 2021

– There’s no doubt that Christmas 2020 was a fairly low-key event compared to the usual festivities The Oyster Box is known for. To make up for it, their food and beverage team is promising more fun and festivity during the month of July, than we’ve seen for a while…AND it includes a Christmas celebration…Yes, in July!
They are also going ‘glam’ in true Oyster Box style, for one of the country’s most prestigious horse-racing events, The Vodacom Durban July.
So, get your hat on and don’t miss the chance to join us in this ‘sport of kings’ event on Saturday 3 July.

JULY SPECIAL

Treat yourself to our legendary Crayfish and Prawn Cocktail and a complimentary glass of Simonsig Kaapse Vonkel from Monday to Sunday, 12h00-19h00 in The Oyster Bar at R390.00 per person.

Celebrate the Vodacom Durban July at The Oyster Box – 3 July 2021

Let Executive Chef Kevin Joseph bring the Vodacom Durban July to you this year, with all the elegance and style you’d expect on the big day! Dress to the theme, get to know more about the jockeys and their mounts and stand a chance to win a variety of prizes during the course of the day. 

Pick the most Winners and stand a chance to win a night’s stay at The Oyster Box.  Drinks and luxury canapes on arrival in the Durban July Room from 11h00, followed by a traditional braai and accompaniments on the Lighthouse Bar Terrace from 13h00.  A bottomless gin bar will be available with a DJ keeping the punters’ spirit’s up. 

From Monday to Sunday 5-31 July, The Oyster Box Christmas in July Ski Lodge is back in the Lighthouse Bar, from 12h00-19h00 daily. With Live music on a Saturday and Sunday at lunchtime with Rob Warren performing Christmas and contemporary rock , the nostalgic atmosphere of a mountain ski-lodge is brought to you Durban-style. Choose between one of our three gourmet Christmas Subs (Gammon, Turkey or Roast Beef), served with a Ciroc Christmas cocktail at R250 per person. 

On Wednesday 7 July, the Rebels of Black Elephant Vintners & Co, pair 13 of their wines with a musical soundtrack of their lives. Strong supporting line-up provided by Executive Chef Kevin Joseph and his Kitchen Team, from 18h00-21h00 in the Oyster Bar.  Cost is R590.00 per person.

One of Durban’s most respected Cocktail Mixologists, Haroon Haffajee brings his innovative magic to the Wonderful World of Whisky at The Oyster Box on Wednesday 14 July 2021.  Drinks in the Oyster Bar on arrival at 18h00, with dinner in The Grill Room from 18h30.  The four-course sensory experience will feature whiskies from the Diageo World Class portfolio, paired with Haroon’s inimitable style, at R690.00 per person.

Finally…a chance to celebrate the Festive Season that wasn’t!! Join us for a traditional Christmas in July lunch on Sunday 25 July 2021 on the Ocean Terrace from 12h00-15h00.  With live music by Leon, a visit from Santa and entertainment for kiddies, you’re in for a fun time. Adults are R690.00 per person and R350.00 for Kids under 12 years.

The monthly Wine Wednesday food and wine evenings are back, with different South African wine estates hosting the monthly dinner, in conjunction with Executive Chef, Kevin Joseph and his Kitchen Brigade. The evening kicks-off at 18h00 in The Oyster Bar with canapes (first course) and a welcome drink at individual tables.  Guests move to The Grill Room at 18h30 for dinner, with an explanation from the Chef about the Menu and comments from the Farm representative on the various pairings, throughout the evening. Wines from the featured estate will be available to order on the evening.

July’s event on Wednesday 28 July features French-style wines from Morgenster Estate and a French-inspired menu courtesy of The Oyster Box. Family-owned and family-run, Morgenster has a long history dating back 300 years. Situated near the foothills of the Helderberg Mountain in Somerset West, the property produces award-winning Bordeaux-styled wines, Italian cultivars and extra virgin olive oil.

 

EXCEPTIONAL DINING AT THE OYSTER BOX

* High Tea in The Palm Court – Inspired by the hotel’s original architecture and with chandeliers purchased from the Savoy Hotel in London, High Tea at The Oyster Box is a lengthy, leisurely affair.  Live piano music provides the perfect backdrop to tea. High Tea is served daily at the following times: Mondays – Fridays from 14h30 – 17h00. Saturdays and Sundays, 12h00-14h00 & 15h00-17h00. Cost is R390.00 per person. 

* Legendary Breakfast in the Ocean Terrace – With al fresco tables offering panoramic Indian Ocean sea views and regular sightings of passing whales and dolphins, the generous breakfast buffet which includes fresh Oysters and Sparkling Wine, is the perfect way to start your day. Breakfast is served from 07h00-10h30 daily at R450.00 per person.

*The Curry Buffet in the Ocean Terrace – Continues to attract fans from far and wide.  Set in the Mediterranean-inspired Ocean Terrace, with gorgeous views across the Indian Ocean, the impressive curry selection, of at least 11 curries daily, includes meat, fish and vegetarian options. Using delicate blends of spices and fresh herbs…each curry is a masterpiece in itself.  The Curry Buffet is open for lunch and dinner from 12h00-20h30 at R390.00 per person.

Versatile muso Leon, provides Live Music from Thursday to Saturday evening and on a Sunday at lunchtime. 

Due to current covid protocols, reservations are essential.  Dinner bookings are available from 17h00-19h30 and Lunch bookings from 12h00-15h00.

 

For enquiries and to book for one of the events, contact Restaurants on (031) 514 5000 or by e-mail on restaurants@oysterbox.co.za

 

Continue Reading

Events

Cake & Prosecco Class at Old Town Italy

Published

on

By

Join Old Town Italy on the first Saturday of every month for a fun Cake-Decorating class, hosted by renowned bakers at our adored Old Town Italy stores 🎂

Start your morning at 10am, where you will learn a series of cake decorating techniques while sipping on refreshing Prosecco 🥂
This class includes your own cake to decorate and take home, Prosecco and a selection of Old Town High Tea treats.

See upcoming dates below:

5 June – Marble Buttercream
3 July
7 August
4 September
2 October
6 November
4 December

Price: R650 per person
Limited tickets available at each store

Enquire in store or contact us directly to book & find out more info:
gm-umhlanga@oldtown.co.za | 031 566 5008
Book here

Continue Reading
Advertisement

We Are Social

Trending