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Camelot at Elizabeth Sneddon Theatre

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Camelot will be showing at Elizabeth Sneddon Theatre from 18 May – 3 June 2018.

Hot on the heels of the delicious The Play that Goes Wrong, is the magical tale of King Arthur and his Knights of the Round Table: Camelot which comes to the Elizabeth Sneddon Theatre on UKZN campus from 18 May – 3 June, 2018.

Camelot is a musical by Alan Jay Lerner and Frederick Loewe based on the King Arthur legend as adapted from the epic T. H. White novel The Once and Future King.

One of the most enduring, revisited and familiar of the legends is that of King Arthur – the legendary fifth century British leader and brave and fair Knight who led Medieval Britain’s defence against Saxon invaders. He is known for his Kingdom of Camelot; his magical sword Excalibur; his beautiful wife Guinevere and his followers known as the Knights of the Round Table, championed by Sir Lancelot du Lac, who fought for justice and right.

It features some of Lerner and Loewe’s most beautiful music, with songs like Camelot, If Ever I Would Leave You, It’s May and I Loved You Once in Silence.

Directed by Steven Stead assisted by Mervyn McMurtry, it stars Steven Stead as King Arthur, Jessica Sole as Queen Guinevere and Lyle Buxton as Sir Lancelot, and features Peter Court as Merlin / King Pellinor, Nathan Kruger as the evil Mordred, and Anne-Marie Clulow as the magical wood nymph, Nimue. With sumptuous Game of Thrones-inspired costumes by Terrence Bray, atmospheric sets by Greg King and choreography by Janine Bennewith, this promises to be a romantic, swashbuckling spectacle.

Camelot was staged in 1960 under the direction of writer / director Moss Hart (who also directed Lerner and Loewe’s My Fair Lady) and with orchestrations by Philip J Lang and Robert Russell Bennett featuring a top notch cast: Lerner and Loewe’s darling from their recent success My Fair Lady, a youthful Julie Andrews as Guinevere, alongside Richard Burton as Arthur, Robert Goulet as Lancelot in his first Broadway role, and Roddy McDowall as Mordred.

The production instantly captured the public’s attention and imagination, and ran on Broadway for 873 performances. Excerpts from this watershed production made for the Ed Sullivan Show on TV can still be viewed on YouTube. During its lengthy Broadway season, it won four Tony Awards, and was the top selling LP for a record 60 weeks in the USA.

Of course, the quintessential English myth and much-loved hero found its way across the Atlantic Ocean to open in London in 1964 at the Theatre Royal in Drury Lane. It soon spawned an array of revivals, international versions and the iconic 1967 film featuring Richard Harris as Arthur, Vanessa Redgrave as Guinevere, the dashing Franco Nero as Lancelot and David Hemmings as Mordred.

KickstArt’s Camelot comes to the Elizabeth Sneddon Theatre on UKZN campus from 18 May – 3 June, 2018. For schools’ performances, charity fundraisers or block bookings of 50 or more, contact KickstArt Theatre via email: kickstart@letni.co.za.

Booking is through Computicket 0861 915 8000 or online at www.computicket.com

18 May – 3 June
Elizabeth Sneddon Theatre
Ticket Prices: R255 / R215 / R185
Please note there are no concession discounts
Previews R185 throughout on Friday 18 at 7.30pm, Sat 19 May at 2.30 and 7.30
Season formally opens Sun 20 May.
(Not suitable for children under eight years old)

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Entertainment

TAPAS OYSTER BOX STYLE

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With nobody travelling internationally at the moment The Oyster Box’s Executive Chef, Kevin Joseph and his culinary Team, decided to take guests to exotic places through their food instead. So the Flavour-cation concept was born. Through a variety of food experiences ‘flavour vacations’ are put together to showcase exciting new tastes… literally on our doorstep.

With the Tapas menu (Spanish word for small savoury dishes), each item, has a main ingredient and everything else on the plate contributes to the overall taste sensation. “We looked at what is popular with diners,” says Chef Joseph, “such as oysters, prawns, sharing platters etc. and then added our own taste profile and flair to each dish, to give it an Oyster Box twist. The babotie spring rolls are an example; our steamed buns are baked in-house; the Oysters harvested from our own beds and the pear chutney and hummus cooked from scratch.” The menu also offers ample choice for Vegetarians.

Tapas will be on offer in The Lighthouse and Oyster Bars until the end of November, with new and exciting dishes being added to the menu on an ongoing basis, so that our guests always have something new to look forward to.

Alongside the menu, a wide selection of wine, beer, Champagne and sparkling wine is on offer. A special mention should be made of the House Wine Selection, from our internationally-acclaimed sister winery, Bouchard Finlayson in the Hemel en Aarde Valley in Hermanus. Known for producing exceptional Sauvignon Blanc, Chardonnay and renowned Pinot Noirs.

The TAPAS Menu is served in The Lighthouse and Oyster Bars from 12:00-19:30 daily.

Booking is essential on 031 514 5000 or by e-mail restaurants@oysterbox.co.za

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Entertainment

Diarise these upcoming Old Town Italy events

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Don’t miss out on Old Town Italy’s upcoming events:

Pizza Making Class

We’re happy to let you know that Old Town Italy will be hosting regular Pizza Making Classes from Thursday, 17 June! 🍕
Old Town Italy brings you an evening filled with Antipasto’s, their house wine and an experience to create your own masterpiece with their esteemed chefs, for R325 per person🥂

🇮🇹 Book at Umhlanga between 5pm – 8pm.
gm-umhlanga@oldtown.co.za | 031 566 5008

Upcoming Classes:
15 July
19 August

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24 June – La Dolce Vino

Join Old Town Italy for yet another incredible wine & dinner pairing, hosted at their Old Town Italy stores alongside Steenberg Wine Farm 🍷

Bring your Amico’s along and prepare to be taken on a wine journey, exploring 5 wines of which Steenberg has carefully selected to offer from their range of wines, paired with an exciting menu, curated by their in-house chef.

Allow the live entertainment to ease you into an evening filled with famiglia, fun & festivity 🎷
The evening begins promptly at 6pm on Thursday, 24 June

See the Menu below;

🥂 Welcome Drink
Steenberg Sparkling Sauvignon Blanc

🍴 La Minestra
Roasted Tomato and Red Bell Pepper La Minestra
Served with Parmesan Grissini
🍷 Steenberg Sauvignon Blanc

🍴 Antipasti Board
A Selection of Imported Italian Cheeses and Cured Meats.
Served with Traditional Sides
🍷 Steenberg Nebbiolo

🍴 Fesa di Agnello
Grilled Lamb Rump
Served with Cauliflower, Baby Peas & Marrow Ribbon Salad
Finished off with Mint Gremolata
🍷 Steenberg Merlot

🍴 Dolce
Classic Tiramisu.
Served with Wild Strawberry, Balsamic and Pink Peppercorn Compote.
🍷 Steenberg 1682 Pinot Noir Cap Classique

Tickets are R425 per person. 🇮🇹

Bookings are essential.
Make your booking at your favourite store below:
gm-umhlanga@oldtown.co.za | 031 566 5008

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3 July – Cake & Prosecco

Join Old Town Italy on the first Saturday of every month for a fun Cake-Decorating class, hosted by renowned bakers at their adored Old Town Italy stores.

Start your morning at 10am, where you will learn a series of cake decorating techniques while sipping on refreshing Prosecco.

This class is R750 per person & includes your own cake to decorate and take home, Prosecco and a selection of Old Town High Tea treats.

Upcoming dates & themes:
3 July – Naked Cake w/ Rice Paper Flower
7 Aug – Buttercream Flower

Bookings can be made below:
Umhlanga
gm-umhlanga@oldtown.co.za | 031 566 5008

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9 July – Pasta Making Class

Enjoy a Pasta Making Class at Old Town Italy  Umhanga from 6pm for just R325 per person.
Grab your wine-loving partner and come join for a fun and pasta-filled evening.

On arrival, you’ll enjoy a light antipasto to warm the appetite as well as a bottle of wine to share during the class. Next, their head chef will teach you how to cook like an Italian and finally, prepare your homemade creation for you to enjoy in-store!

Seats are limited to 12 pax and booking is essential:
Here’s our calendar for the rest of 2021:
9 July | Spinach & Ricotta Tortellini
13 August | Tomato Fettuccine Pasta
10 September | Cavatelli Pasta
8 October | Sacchetti Pasta
12 November | Manicotti Pasta
10 December | Fusili al Ferretto

Bookings can be made below:
gm-umhlanga@oldtown.co.za / 031 566 5008

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Entertainment

The Durban Gin & Tonic Experience

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The Durban Gin & Tonic Experience is supported by Hall & Bramley is guaranteed to be an unforgettable day out. Bringing you the best Gins and Mixers with Live Artists performing to keep you entertained.

Tickets include entry in to the event as well as a complimentary Festival Gin glass.

WHEN:
Saturday 8 May 2021
Gates open at 12:00
Event ends at 18:00

WHERE:
Northwood Crusaders.
The perfect setting for a Saturday sundowner in the picturesque lawns.

HOW MUCH:
Please note tickets are limited to 500 so get yours early to avoid disappointment.
Early Bird – R160
General Admission – R180
Add a picnic hamper for R150

Tickets available at Webtickets:

THE IMPORTANT STUFF:
This event is strictly over 18 – leave the kids at home
No own food or drink is permitted in to the venue
No weapons, drugs or illegal substances are permitted in to the venue
There will be cash and card facilities at the Cash Loading station
Don’t drink and drive – Arrive aliveCovid-19 protocols will be in place to make the event a safe environment for all in attendance with plenty of space for social distancing and sanitising stations. Don’t forget your face masks and personal sanitiser.

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